Octonauts Edible Frosting Sheet Image Decoration best Decorating Tools
something that shouldn't be missing in any kitchen storage, and you won't have to look further. The BakeBaking clear Treat Bags with Ties are the accessories you need.

Why Use Octonauts Edible Frosting Sheet Image Decoration ?
- FOOD GRADE SAFE: 100% new Oriented Polypropylene (OPP), non-toxic, odorless, environmentally friendly, clear than PP plastic bags;
- 6 MIX COLORS TIES: 4 inch length, make your bags and wrapping more beautiful and fun, great decorating accessories for your wedding, birthday party, cake pops, lollipop, candy making, more than 200 count in package;
- THICKER AND STRONGER: 1.4 mils thickness in 6'' x 9'' size, stronger bags have excellent vapor blocking properties, keeping the food and treats fresh, extends the shelf life;
- RESEALABLE PACKAGE: 200 treat bags with 200 twist ties in a re-sealable bag, keep fresh and convenient store and re-use! Birthday, Wedding, Party, Home and Kitchen must-have!
- SATISFACTION GUARANTEED: We are confident you will love our BakeBaking Treat Bag set, You can be confident in buying it as we offer you a 30-day full money back guarantee! Keeping you happy is our priority.
- Russian tips, just a little pressure on the pastry bag, you can create beautiful flowers
- Made of high quality 304 stainless steel, created using a seamless welding process, easy to use and keep clean.
- Tip Size - Upper Dia : 0.9'' ,Bottom Dia : 1.5'', Height : 1.7''. Create entire flowers in one squeeze of the piping bag.
- A link of online video tutorials will be sent right after you order, shorten the learning curve by watching video series.
- Lifetime guarantee: We provide lifetime guarantee to each tip
1. Firstly, wash the nozzle in hot water.2. Prepare the pastry bag by cutting the edge of it so that 1-2 mm of nozzle can pop out of pastry bag.3. Insert the nozzle in the bag so that it fits.4. Put the buttercream in a pastry bag. Buttercream must be firm, ideally room temperature, not too soft.5. Place the nozzle to the cupcake/cake base, while squeezing gently lift the nozzle.6 .Then clean the end of the nozzle.7. If the buttercream is too soft the buds will not have the predefined structure. Pop in the fridge, if necessary and wait for a few minutes.8. After use, wash in hot soap water and dry. Feel free to use dishwasher.
Octonauts Edible Frosting Sheet Image Decoration is best for youEdible Cake TopperFrosting image is 7 1/2 x 10 inches of actual print area. This fits perfectly on a quarter (1/4) sheet cake. You will want to place your image on BEFORE adding piping on top. It can also be centered on a half (1/2) sheet cake with room for piping or extra decorations.These are made with edible food coloring inks printed on real frosting sheets! Storing the image: Leave your picture in the original packaging until you are ready to use it. If possible place the sealed zip lock bag (image inside) into an air tight container. Images can usually be kept at room temperature for 12 months. Do not refrigerate or freeze.Applying the Image: Works best on buttercream or common store bought ready-to-spread frostings. Whipped cream or non-dairy toppings can cause the image to fade. For best results, use a white frosting where the images are to be placed, and spread the frosting as smooth as possible. .Have a plain just-frosted cake ready. If using a previously frosted cake (frozen or refrigerated), allow the frosting to soften at room temperature for 10 minutes. Be sure the frosting does not have a crust and is still damp to the touch. If not spritz frosting with a fine mist to rewet. Remove Icing Image from the bag and set it out in room temperature for at least 10 minutes. If you need to cut the image from the sheet to fit on the cake it is best to do this as soon as it is removed from the bag. To remove the image from the backing, pull the backing down over a sharp table edge at the corners, while keeping the icing as straight as possible. If the icing is not lifting off easily, allow it to sit longer to dry out but do not let the image over dry or it may crack. If the image tears the pieces can still be placed on the cake and patted into place. Lower the middle of the image down on the cake first holding it from both ends. Wrinkles can be removed by gently patting them until they disappear.
